Friday, February 25, 2011

Breast milk ice cream goes on sale in Covent Garden

A restaurant in London's Covent Garden is serving a new range of ice cream, made with breast milk.
The dessert, called Baby Gaga, is churned with donations from London mother Victoria Hiley, and served with a rusk and an optional shot of Calpol or Bonjela.

3 comments:

pimp-a-lot bear said...

I'd like to taste this. I have this feeling that it is supertasty....

cybrbeast said...

They totally stole my idea! Still, it seems they haven't tapped the cheese market yet :)

Interesting that they are able to use locally supplied milk, I would have gone for China or Africa, but that might raise more issues with the public. Though once breast milk has become accepted I think China or Africa would be good suppliers.

From the article :
"it's pure organic, free-range and totally natural."
:)

Kamiel said...

Jummy if you pay more can you see the proces aswell?