URBANA--High-school student Jillian Clarke investigated the scientific validity of the "5-second rule" during her apprenticeship in Hans Blaschek's University of Illinois lab this summer. You know the rule: If food falls to the floor and it's in contact with the floor for fewer than 5 seconds, it's safe to pick it up and eat it.
According to Clarke, a senior at the Chicago High School for Agricultural Sciences, the 5-second rule dates back to the time of Genghis Khan, who first determined how long it was safe for food to remain on a floor when dropped there. Khan had slightly lower standards, however; he specified 12 hours, more or less.
Among Clarke's findings:
- Seventy percent of women and 56 percent of men are familiar with the 5-second rule, and most use it to make decisions about tasty treats that slip through their fingers.
- University floors are remarkably clean from a microbial standpoint.
- Women are more likely than men to eat food that's been on the floor.
- Cookies and candy are much more likely to be picked up and eaten than cauliflower or broccoli.
- And, if you drop your food on a floor that does contain microorganisms, the food can be contaminated in 5 seconds or less. Continue reading...
2 comments:
I'm more on Ghengis Khan's side than on the five second rule :)
Me too, me too....
Floors contain less microorganisms than your hands that pick it up anyway.
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